The Art of Sake Brewing(English) copertina

The Art of Sake Brewing(English)

The Art of Sake Brewing(English)

Di: Fujiwara Techno-Art Co. Ltd.
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A proposito di questo titolo

We aim to create a space where people can experience the atmosphere of sake breweries and connect with the brewers’ thoughts, appreciating the depth of Japanese sake. We share the ingenuity and wisdom behind high-quality sake production. We introduce Japanese sake brands both domestically and internationally and continue to provide useful information to convey the current state of sake brewing.Fujiwara Techno-Art Co., Ltd. Scienze sociali
  • Vol.4_"Riding the waves of change, embracing the winds of challenge, and sailing toward the future"
    Feb 6 2026

    Mashike Town is home to Kunimare Sake Brewery (Kunimare), which has a history of over 140 years. Since its founding, Kunimare has consistently placed importance on its commitment to the community.We interviewed them regarding Kunimare’s journey and thoughts behind their sake-making, their collaboration with the community, and their outlook on the future.


    [web article]The Art of Sake Brewing 4(ENG) - 株式会社フジワラテクノアート

    [Official Instagram] ⁠https://www.instagram.com/fujiwara_techno_art_global/

    [Our Products in this Podcast]

    ●VEX type non-airflow ginjo Koji making equipment

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    18 min
  • Vol.3_"Delivering Stable Gekkeikan Quality; No matter what kind of ball comes our way, we hit the goal.”
    Jan 9 2026

    In this issue of “The Art of Sake Brewing,” we visited Gekkeikan Corporation, a sake brewer in Fushimi, Kyoto that has been a driving force in the sake industry. We asked the company about its history, the role of its research center, its thoughts on sake brewing, and how they use Fujiwara Techno-Art products.


    [web article] The Art of Sake Brewing 3(ENG) - 株式会社フジワラテクノアート

    [Official Instagram] Fujiwara Techno Art(@fujiwara_techno_art_global) [Our Products in this Podcast]

    ●Rotary type automatic Koji making equipment

    ●Powder seed mold supplying device -Powfeeder-

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    18 min
  • Vol.2_“Toji (Master Brewer)’s job is to use his five senses”
    Nov 6 2025

    In this article of "The Art of Sake Brewing," we visited the Kamotsuru Brewery Co.,Ltd., located in a corner of Saijo, Higashi-Hiroshima City. While maintaining the appearance of a cultural heritage site, Fujiwara Techno-Art plant engineering has provided a clean and easy-to-operate work environment and equipment for the Kura No.4, and we asked about the characteristics of sake brewing and its future prospects.


    [web article]The Art of Sake Brewing 2(ENG) - 株式会社フジワラテクノアート

    [Official Instagram] Fujiwara Techno Art(@fujiwara_techno_art_global) [Our Products in this Podcast]

    ●Soaking tank for highly polished rice

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    22 min
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