The Menuscript copertina

The Menuscript

Di: Rachel Schwartzbard
  • Riassunto

  • The Menuscript is a podcast all about eggcellent books and culinary creations. I'm Rachel, your host, and I invite you to join me for discussions on a variety of books, authors, adaptations, tasty meal pairings, and much more. Pull up a chair and be my guest for these bite-sized episodes to blend two amazing things: books and food.

    Hosted on Acast. See acast.com/privacy for more information.

    Rachel Schwartzbard
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  • Lessons in Chemistry
    Apr 30 2024

    This appetizer brings us back to the 1950's, California, a science lab, and a television studio. How do those ingredients blend? With power-packing character Elizabeth Zott! Discussing themes, summaries, memorable lines, and more, join me for a quick bite of Lessons in Chemistry.


    Follow me on Instagram here to keep up with all the latest updates and reviews of what I am reading, and the mouth-watering meals I make to accompany them!


    Artwork by @stephanieilana

    Music: Clementi Sonatina No. 1 in G Major III


    Hosted on Acast. See acast.com/privacy for more information.

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    20 min
  • Introduction
    Apr 23 2024

    A charcuterie board of an episode featuring the types of episodes and what to expect on The Menuscript.


    Follow me on Instagram here to keep up with all the latest updates and reviews of what I am reading, and the mouth-watering meals I make to accompany them!


    Artwork by @stephanieilana

    Music: Clementi Sonatina Op. 36, No. 2


    Hosted on Acast. See acast.com/privacy for more information.

    Mostra di più Mostra meno
    8 min

Sintesi dell'editore

The Menuscript is a podcast all about eggcellent books and culinary creations. I'm Rachel, your host, and I invite you to join me for discussions on a variety of books, authors, adaptations, tasty meal pairings, and much more. Pull up a chair and be my guest for these bite-sized episodes to blend two amazing things: books and food.

Hosted on Acast. See acast.com/privacy for more information.

Rachel Schwartzbard

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