What if your daily food choices could prevent pandemics, protect the planet, and end unnecessary animal suffering?
In this eye-opening episode of Puppies, Pandemics, and Public Health, host Dr. Johnny Lieberman chats with Dr. Faraz Harsini, a biomedical scientist and CEO of Allied Scholars for Animal Protection. With a background in cancer research, zoonotic diseases, and sustainable food systems, Dr. Harsini shares his journey from a meat-eating background to vegan advocacy, exposing the hidden costs of animal farming, from environmental destruction and public health risks to the ethical horrors of factory farming.
They dive into cognitive dissonance, the myth of "humane" animal products, and innovative solutions like cultivated meat that offer the same taste without the harm. Dr. Harsini emphasizes One Health: a way to live prosperously while respecting human, animal, and environmental well-being.
Whether you're a health enthusiast, environmentalist, or animal lover, this episode empowers you to make informed, compassionate choices that align with your values, and shows how small changes can create massive impact.
Top 3 Takeaways
- One Health Connects Us All Human health, animal welfare, and environmental sustainability are interconnected. We can thrive without harming animals or the planet by shifting to plant-based diets and sustainable alternatives.
- Cognitive Dissonance in Food Choices Many people love animals but consume products from industries that exploit them. Recognizing this hypocrisy, often rooted in marketing and habit, can lead to ethical, healthier decisions.
- Cultivated Meat: A Game-Changer Real meat grown from cells eliminates animal suffering, antibiotics, and environmental waste. It's a cruelty-free option that tastes the same, with massive potential for public health and sustainability.
About the Guest – Dr. Faraz Harsini, PhD
Dr. Faraz Harsini is a biomedical scientist and the Founder and CEO of Allied Scholars for Animal Protection (ASAP), a nonprofit that mentors students in animal advocacy, environmental protection, and public health. He also serves as a Senior Scientist in Bioprocessing at the Good Food Institute, focusing on cultivated meat. With a bachelor's in chemical engineering, a master's in biotechnology and cancer research, and a PhD in cell physiology and molecular biophysics, Dr. Harsini has worked on zoonotic diseases, pandemics, and sustainable food systems. A vegan for over a decade, he advocates for One Health and ethical living.
🔗 Read more about Dr. Harsini: https://farazharsini.com
About the Show
Puppies, Pandemics, and Public Health explores the intersection of animal welfare, public policy, and human health. Hosted by Dr. Johnny Lieberman, each episode invites changemakers, legal experts, and health advocates to shed light on what really impacts our communities—and what we can do about it.
About the Host
Dr. Johnny Lieberman is a physician, public health advocate, and lifelong animal lover with a passion for connecting the dots between animal welfare, human behavior, and the systems that shape our lives. With a background in both medicine and public health policy, Johnny brings a unique lens to conversations about how our treatment of animals impacts human health, the environment, and social justice.
In Puppies, Pandemics, and Public Health, Johnny brings warmth, curiosity, and a dash of wit to tough conversations that matter. From exposing the realities of factory farming to uncovering the links between zoonotic diseases and our food systems, his goal is to empower listeners to be informed, compassionate, and engaged citizens—while still keeping it real (and sometimes bringing in puppies).
Whether he's discussing legislative loopholes or snuggling his rescue dog between recordings, Dr. Lieberman believes that creating a healthier world starts with how we treat its most vulnerable beings.
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