• Riassunto

  • Longtime Radio host Jim Salmon and Radio Producer Matt Wilson team up to talk grilling, BBQ and Craft Beer
    Copyright Matt Wilson
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  • The Lost Syracuse Interviews
    Apr 18 2024
    Last winter, Jim and Matt attended the NYSBA Festival in Syracuse at the Landmark Theater. They had a blast and had interviewed some amazing brewers and patrons at that festival. Unfortunately, there was an equipment failure. The guys thought they lost all of the interviews. Turns out they didn't! Matt was able to salvage interviews with Froth Brewing, WeBe Brewing, Big Alice Brewing, Rare Form Brewing and the Executive Director of the NTSBA Paul Leon. Toss in Matt sampling beers from Brindle Haus and Resurgence and we have a full episode. So here it is, a very special lost interview episode of Grill This!
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    48 min
  • ROC Home Show
    Mar 30 2024
    After listening to this episode of the Grill This Podcast you'll be making plans to attend the Rochester Home and Garden show in 2025! Jim and Matt are joined by the great John Welch at the Home and Garden showcase sauce and rub from Salmon Ranch Foods. Of course, they can't help but wander around a bit to explore the over 200 Exhibitors. While wandering around, they stop and speak with Julie Toomey from Big Ash Fireplaces and Stove, Rhonda Destino from the Rochester Commissary, Fred (Rick) Hermon of the Rochester Home Builders Association, Mack from Warhorse Brewing and more!

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    42 min
  • Crab on the Half Shell
    Mar 28 2024
    Crab is delicious, but putting in all that work to crack open the shell to get the meat out can be frustrating as hell! Well, Jim solves that problem by serving up crab on the half shell! The crab is removed from the shell, seasoned, buttered, and that placed on a shell half ready to serve. And as always, matt brings some unique beers, including an Eclipse themed cider and an orange Sherbert beer. Enjoy another delicious and fun filled episode of Grill This!
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    1 ora e 15 min

Sintesi dell'editore

Longtime Radio host Jim Salmon and Radio Producer Matt Wilson team up to talk grilling, BBQ and Craft Beer
Copyright Matt Wilson

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