Your Mama's Kitchen (Ad-Free)

 Anteprima

Your Mama's Kitchen (Ad-Free)

Di: Michele Norris
Letto da: Michele Norris
Ascolta gratuitamente

A proposito di questo titolo

“Tell me about your mama's kitchen.” That’s the simple request which begins each episode of this Audible Original podcast from acclaimed journalist Michele Norris (NPR’s All Things Considered, The Washington Post) and Higher Ground, Barack and Michelle Obama's media company.

Every week, hear guests like Michelle Obama, Glennon Doyle and Abby Wambach, Matthew Broderick, D-Nice, José Andrés, and more explore the complexities of family life and how their earliest culinary experiences helped shape their personal and professional lives—and of course, each guest brings a recipe for a favorite dish from their youth so you can taste a bit of their story.

With a delicious buffet of actors, authors, chefs, musicians, and more, the rich conversations that flow from that simple initial prompt reveal the histories, memories, and cultures that emerge from the kitchen—the heart of the home—where we are nourished physically and spiritually. Some of our most valuable and vulnerable moments happened there as we watched parents struggle with bills, wrestle with shifting family dynamics, or figure out new roles for themselves as feminism changed the national terrain. Your Mama’s Kitchen is a podcast about cuisine and culture, ingredients and identities, and the meals and memories that make us who we are.

Find the podcast transcripts here: https://www.audible.com/ymk-transcripts.

©2023 Higher Ground LLC (P)2023 Higher Ground LLC Cucina Enogastronomia Intrattenimento e personaggi famosi
Episodi
  • Episode 18: George Takei

    Episode 18: George Takei
    Dec 13 2023

    Michele is joined by author, civil rights activist, and famed Star Trek actor George Takei. George’s story of his mother’s kitchen is far different than our other guests—he didn’t have one growing up. He shares his harrowing experiences living in an internment camp as a child, how he adjusted to life after, and what led to becoming Sulu. He’ll also share two foods that gave him solace throughout his life: his mother’s East LA-influenced tacos and her “footballs,” or Iniri.

    George Takei is a social media superstar, Grammy-nominated recording artist, New York Times bestselling author, and pioneering actor whose career has spanned six decades. He has appeared in more than 40 feature films and hundreds of television roles, and he has used his success as a platform to fight for social justice, LGBTQ+ rights, and marriage equality.

    Find the episode transcript here: https://www.audible.com/ymk/episode18
    Mostra di più Mostra meno
    41 min
  • Episode 17: Jon Batiste

    Episode 17: Jon Batiste
    Dec 6 2023

    Singer, songwriter, composer, and genuine music lover Jon Batiste serenades us with his harmonica-keyboard while reminiscing on the sounds of his childhood kitchen in New Orleans. He describes what it was like to grow up in a big, musical family of jazz legends, and shares some of their favorite Christmas traditions—including competing to see who could make the best and truest gumbo.

    Jon Batiste is a multiple Oscar and Grammy award-winning musician and TV personality. He was the bandleader and musical director for The Late Show with Stephen Colbert from 2015 to 2022. He also received multiple awards for his work on Pixar’s Soul. He is the subject of a new documentary, American Symphony.

    Find the episode transcript here: https://www.audible.com/ymk/episode17
    Mostra di più Mostra meno
    42 min
  • Episode 16: Samin Nosrat

    Episode 16: Samin Nosrat
    Nov 29 2023

    Michele joins chef Samin Nosrat, author of the New York Times bestseller Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking, to tell stories of Nosrat’s mother’s kitchen, who and what else shaped her as she grew up, and a very special trip Nosrat took to her native Iran when she was just a kid.

    Samin Nosrat is a San Diego-born, Oakland-based chef, writer, and teacher. Netflix’s documentary series Salt Fat Acid Heat, based on her book, was released in 2018. She has also starred in Netflix’s children’s cooking series Waffles + Mochi (produced by Higher Ground Productions), and co-hosted the podcast Home Cooking with Hrishikesh Hirway.

    Nosrat began her cooking career at Alice Waters’ acclaimed Berkeley restaurant Chez Panisse. She went on to work in Italy alongside chefs Benedetta Vitali and Dario Cecchini, and at (the now-closed) Eccolo in Berkeley.

    She is currently at work on a second book.

    Find the episode transcript here: https://www.audible.com/ymk/episode16
    Mostra di più Mostra meno
    35 min
Ancora nessuna recensione