Powering the Good copertina

Powering the Good

Powering the Good

Di: Farmers RECC
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Powering the Good shines a light on the people and stories making a difference in our communities. Hosted by Farmers RECC, each episode features conversations with co-op members and community leaders who are powering positive change through service, innovation, or simple acts of kindness. Take a closer look at how we energize our communities and the lives of those who call it home.

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Economia Gestione e leadership Management
  • Best in Kentucky: How a Local Restaurant Became a Kentucky Icon
    Sep 21 2026

    This month, we sit down with Tammy Deckard, a Farmers RECC member and owner of the famous Lighthouse Restaurant in Sulphur Well.

    Recognized as the winner of the Best in Kentucky contest in the Down-Home Restaurant category year after year, the Lighthouse Restaurant has become a favored destination across the Commonwealth. After winning the contest repeatedly, the establishment was inducted into the Best in Kentucky Hall of Fame.

    In this episode, we'll hear the history of the Lighthouse, stories about serving notable guests (like Luke Combs and Mike Rowe!), and what the Best in Kentucky contest has meant for their business.

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    17 min
  • Member Questions Answered: Data Centers and Power Supply
    Jul 14 2026

    You asked and we're answering. In this episode, Joe Settles with East Kentucky Power Cooperative help us separate fact from fiction when it comes to data centers and their energy needs. We discuss what exactly a data center is, what they mean for the electric system, and the steps being taken through the Data Center Power Tariff to safeguard Farmers RECC members.

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    24 min
  • 2026 Farmers RECC Annual Business Meeting
    Jul 13 2026

    The 2026 Farmers RECC Annual Meeting was conducted on July 9th, 2026, and featured remarks from incoming President/CEO, Chuck Bishop, and the results of the district III director election.

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    20 min
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