Episodi

  • 4. Top 5 How to pass the time in isolation
    Mar 18 2020

    Anna-Sara is stuck in Italy. When life takes un unexpected turn.

    Top 5 on how to pass you time in isolation. As well as how to celebrate. Birthday party in a quarantine.


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    9 min
  • #3 World Cheese Awards 2019 Bergamo
    Nov 6 2019

    Anna-Sara goes to the World Cheese Awards in Bergamo.

    Listen to an exclusive interview with Nick Bayne, one of the judges.

    From The Fine Cheese Co. https://www.finecheese.co.uk/




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    9 min
  • #2Nice Summer in Nice
    Oct 25 2019
    Pauline went walking, paddeling and juicing this summer in one of the warmest summers ever in Nice..

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    12 min
  • #178 Summer is officially over
    Oct 21 2019

    Anna-Sara is now a full-time Italian, Pauline is all over France and Sanna is the new Swedish chocolate influenser.

    To sum it up, we have got a lot to talk about. First out is Anna-Sara trying to sum up her summer.


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    13 min
  • Berries all over the place
    Jul 26 2019
    Back in Sweden, Sanna is enjoying the summer season, fresh berries and local ingredients!

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    13 min
  • When a chocolate dessert is expected
    Jul 19 2019
    Traveling is beautiful in so many ways, it's lovely to meet new people and share moments and food, but it'snot always easy. Sanna has a trick so that she can make chocolate desserts when she travels and people expect that extra something from the chocolatier.

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    15 min
  • Tourists, "Heal", new habits and juicers
    Jul 15 2019

    It's the summer in Nice, how dose the city change? Pauline will tell you.

    What's new? Heal, celery juice and new habits.


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    9 min
  • #170 Una finestra sul lago - foodie experience
    Jul 10 2019
    Anna-Sara is starting to feel just like home in Como, now the time has come to discover all the treasures and golden spots in the area. Why not start with a cocktail since the competition for the best cocktail has started this week around Como lake area.

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    7 min