Episodi

  • Food Market
    May 9 2024

    Lobster Fingers. French Onion Ring Soup. Spaghetti 🍝 with Crab Balls. Intrigued yet? Then you’ll want to listen to this week’s episode where we recap Food Market in Baltimore, MD.

    Like. Share. And follow us on Instagram @flygirlswhodine for all official visuals of our experience.

    Bon appetit 🍽️

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    23 min
  • 7 Reasons DC
    May 2 2024

    We’re baaaaaaack!

    Today we’re sharing our experience at 7 Reasons DC. We were invited there for a dinner party called ‘A Toast to Deep Roots’ that was hosted by @charismaticcreations and @patron. Give it a listen and comment to let us know your thoughts.

    Instagram: @flygirlswhodine

    Twitter: @flygirlswhodine

    Email: flygirlswhodine@gmail.com

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    27 min
  • If You Build It, It Will Come!
    Jun 23 2023

    On this episode special guest, @_tashiab gives us a lesson on raw oysters 🦪 as we discuss her upcoming sneaker exhibit, mom guilt, Baltimore’s sneaker influence, and her process of self-discovery. Location: Loch Bar in Baltimore, MD.

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    51 min
  • Style: It’s What’s In You, Not On You
    May 17 2023
    This episode we speak with @mauricejbray of @_workinglate_ clothing line and @igottastophoarding . We discuss his personal style, his love for Japanese food, dining personalities, rules of group dining, and more.Restaurant: LMNO in Philadelphia.Food and service were A1 👌🏾Follow our Instagram @flygirlswhodine for dining deets on this episode.
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    52 min
  • A Spirited Soul
    May 2 2023

    On this episode we switched it up a bit! We were invited to attend our guest, Chrissy’s, Spirited Sole event and we had a time! During our sit down we spoke about Chrissy’s journey from server to curator, her concept of garden to glass, the importance of spirit education, and her plans for Charismatic Creations.

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    16 min
  • Is courting dead?
    Apr 18 2023

    On this episode we’re joined by Connection Advocate, Kev Carr. We discussed dating in this social media era, first date tips, and whether “soulmates” is a realistic idea. Lunch location: Louie Louie Philadelphia

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    37 min
  • “Cooking Is Like Making Music”
    Apr 4 2023

    In this episode we chat with Chef Damon Daye of 29 Markle CT restaurant and lounge in Bpt, CT. We discuss his food journey, future plans, and how he correlates food to music production.

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    24 min
  • Bronze DC Review
    Apr 28 2023
    So we finally made it to BRONZE DC. It’s a black owned restaurant, inspired by Afrofuturism that melds fantasy and gastronomy with the culture of the African Diaspora and it’s based on the fictional story of a character named Alonzo Bronze.The theme/idea is kinda cute and helps give context behind the description of items on the menu ( i.e. land vs sea). The end goal is for you to feel as though you’ve experienced the imagined travels of Alonzo Bronze.Here’s what we ordered:Torched oysters 🦪 (although they’re not torched) it contained flying fish roe, chili, and kyuri Wild pepper prawns in a bed of garlic chives and red cabbageBushed Smoked SnapperBraised Oxtail w/Pappardelle noodlesSide of wild mushroomsFor overall experience we’d rate bronze with a 3.75 out of 5. The bar closed so we didn’t get a chance to experience any of the specialty cocktails and we weren’t big fans of any of the desserts. Staff was great!Watch the full review for further details.
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    10 min