Episodi

  • For Sue Kidd, strip mall diners and fancy bistros held equal merit
    Apr 6 2022
    The longtime Pierce County food journalist was fearless in her reviews, but also kind and professional — earning the trust of area restaurateurs.
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    8 min
  • After eating East Coast bagels, a look at what the PNW has to offer
    Jan 26 2022
    It’s been said, usually by people from there, that bagels are better on the East Coast than they are in the Northwest. But KNKX food commentator Nancy Leson – who grew up in Philadelphia – isn’t sure that’s still true.
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    5 min
  • 'Less meat, but good meat': How a childhood in London informs this Ballard butcher's philosophy
    Dec 22 2021
    Beast & Cleaver has only been open in Seattle's Ballard neighborhood for about two years, but it's already developed a loyal following.
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    7 min
  • 'The best turkey we’ve ever had’: A loyal following in Seattle’s Chinatown-International District
    Nov 24 2021
    Kau Kau BBQ Restaurant in Seattle's Chinatown-International District started roasting Thanksgiving turkeys decades ago. It's now an enormously popular tradition with many repeat customers.
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    8 min
  • FOOD: Spice Bridge offers global flavors that are 'so frickin' good'
    Nov 3 2021
    Just south of Seattle, in a new development called Tukwila Village, something special is cooking. A lot of special things, as a matter of fact.
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    8 min
  • 'Irish' Spaghetti and the power of food and family
    Sep 23 2021
    In the latest installment of FOOD, KNKX's Ed Ronco shares an old family recipe with food commentator Nancy Leson. Meet "Irish Spaghetti."
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    7 min
  • FOOD: The place with all the peppers
    Aug 26 2021
    In this month's episode, KNKX's Ed Ronco and food commentator Nancy Leson head to Yakima County to visit a farm that grows more than 200 varieties of peppers, sold at farmers markets across western Washington.
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    8 min
  • FOOD: J. Kenji López-Alt on Seattle, cooking and representation
    Aug 25 2021
    The chef, columnist, cookbook author and social media sensation just moved to Seattle. Why? Nancy Leson asks that and other questions in this conversation about food, representation and more.
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    9 min