Breadsong copertina

Breadsong

How Baking Changed Our Lives

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Breadsong

Di: Kitty Tait, Al Tait
Letto da: Kitty Tait, Al Tait
Acquista a 7,25 € e inizia la offerta Acquista a 6,26 € e inizia la prova

3 mesi a soli 0,99 €/mese, dopodiché 9,99 €/mese. Possibilità di disdire ogni mese. Offerta valida fino al 14 aprile 2026 alle 23.59.

Dopo 30 giorni, 9,99 €/mese. Cancella quando vuoi.

Acquista ora a 8,95 €

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A proposito di questo titolo

Bloomsbury presents Breadsong by Kitty and Al Tait, read by Kitty Tait and Al Tait.

*WINNER* – FORTNUM & MASON DEBUT FOOD BOOK AWARD 2023

SHORTLISTED FOR THE ANDRÉ SIMON BEST COOKBOOK AWARD 2023

THE TIMES – BEST FOOD BOOKS of 2022

THE WEEK – BEST FOOD BOOKS OF 2022

DELICIOUS MAGAZINE – BEST COOK BOOKS OF 2022

'If you had told me at 14 when I couldn't even get out of bed with depression and anxiety that three years later I would have written a book I would never have believed you. But here it is – the story of the Orange Bakery. How I went from bed to bread and how my Dad went from being a teacher to a baker. You listening to it means everything to me' Kitty Tait

Breadsong tells the story of Kitty Tait who was a chatty, bouncy and full-of-life 14 year old until she was overwhelmed by an ever-thickening cloud of depression and anxiety and she withdrew from the world. Her desperate family tried everything to help her but she slipped further away from them.

One day her dad Alex, a teacher, baked a loaf of bread with her and that small moment changed everything. One loaf quickly escalated into an obsession and Kitty started to find her way out of the terrible place she was in. Baking bread was the one thing that made any sense to her and before long she was making loaves for half her village. After a few whirlwind months, she and her dad opened the Orange Bakery, where queues now regularly snake down the street.

Breadsong is also a cookbook full of Kitty's favourite recipes, including:

- the Comfort loaf made with Marmite, and with a crust that tastes like Twiglets
- bitesize queue nibbles, doughnuts with an ever-changing filling to keep the bakery queue happy
- sticky fika buns with mix-and-match fillings such as cardamom and orange
- Happy Bread covered with salted caramel
- cheese straws made with easy homemade ruff puff pastry
- the ultimate brown butter and choc chip cookies with the perfect combination of gooey centre and crispy edges.

PLEASE NOTE: When you purchase this title, the accompanying PDF will be available in your Audible Library along with the audio.

©2022 Kitty Tait and Al Tait (P)2022 Bloomsbury Publishing Plc
Cucina Enogastronomia

Recensioni della critica

"Just when I thought I didn’t have anything left to learn about bread, Kitty teaches me otherwise. Accessible, engaging and wonderfully wide ranging." (Felicity Cloak)

"Not only is Breadsong a brilliant book about the bliss of baking, Kitty Tait tells a brave and beautiful story of what it is to be human. Rise up like your dough, Kitty! You are Britain’s next Star Baker!" (Mel Giedroyc)

"Breadsong is everything I could ever wish for from a book. Kitty is a true inspiration. I see her passion, her writing and her baking and I can’t help but be filled with joy. I can’t wait to see what she does next." (James Morton)

Ancora nessuna recensione