Trust the Harvest | Trust Your Oats

Why does harvest represent the greatest risk in producing truly gluten-free oats?

In Episode 4 of Trust Your Oats, Trust the Harvest, host Dale Tenhulzen examines the most critical—and most vulnerable—stage of the gluten-free oat journey. After a season of careful planning, clean seed, field isolation, and in-season inspections, harvest is the moment when all that work can either hold or fail.

The episode explores why shared harvesting equipment presents such a significant contamination risk, how modern combines can retain hidden gluten-containing kernels, and why conventional cleaning practices are insufficient for gluten-free standards. It explains the extensive cleaning, documentation, and flush-run procedures required under a true Purity Protocol, as well as why dedicated equipment remains the gold standard.

Listeners also follow the crop beyond the combine, learning how transport, storage, and handling introduce additional risk. The episode breaks down the importance of clean transport affidavits, pre-unloading testing, dedicated bins, and closed-loop logistics systems designed to prevent commingling.

Trust the Harvest shows why gluten-free integrity cannot be protected by intention alone. At harvest, trust is verified through discipline, documentation, and systems built to withstand pressure.

Learn more about Trust Your Oats at:

👉 https://daletenhulzen.com/

👉 https://daletenhulzen.site/