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How can an apple harvested in the fall still be sitting fresh on a grocery store shelf months later? In this episode, we explore the fascinating science and history behind year-round food—from root cellars and early preservation methods to refrigeration, controlled-atmosphere storage, and the global food system. Discover how we learned to slow the natural aging of food, stretch the seasons, and turn last autumn’s harvest into today’s grocery-store produce.

Being Me Is the Best Thing to Be by Judy Erb tells the story of Honey, a curious little turtle who learns that being herself is the very best thing to be. It's a wonderful read for children, parents, and grandparents, celebrating self-confidence and self-acceptance.

Be Like Honey
Being Me Is the Best Thing to Be by Judy Erb tells the story of Honey, a curious little turtle who

Fresh From Cache™
Created by IT professional Joel Folgner, Fresh From Cache delivers tech news, how-tos, and straightf

Looking for something new to do with family or friends? Check out QR Hunter, the build-your-own scavenger hunt game that turns any home, backyard, or park into an exciting adventure! Simply purchase the official QR Hunter QR code tiles on Amazon, download the free QR Hunter app, hide the QR codes, create your own clues, and let the hunt begin. When you're finished, just hide the codes in new places and play again! It's perfect for kids and adults alike, combining f

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