St. Louis’ Most Anticipated Restaurants of 2026

Impossibile aggiungere al carrello

Puoi avere soltanto 50 titoli nel carrello per il checkout.

Riprova più tardi

Rimozione dalla Lista desideri non riuscita.

Riprova più tardi

Non è stato possibile aggiungere il titolo alla Libreria

Per favore riprova

Non è stato possibile seguire il Podcast

Per favore riprova

Esecuzione del comando Non seguire più non riuscita

St. Louis’ Most Anticipated Restaurants of 2026

Ascolta gratuitamente

Vedi i dettagli del titolo

A proposito di questo titolo

This year’s look ahead at the St. Louis restaurant scene is filled with anticipation, optimism—and some really big breaking news. In this episode, George and Cheryl look ahead to 2026’s most anticipated restaurants, including two concepts from the Central West End’s most prominent proprietor that are sure to light up the neighborhood, a high-end hookah lounge and restaurant with elevated hospitality, a sophomore effort from one of St. Louis’ brightest culinary stars, a new concept from an acclaimed restaurateur, and the reemergence of a beloved South Grand institution. Check out the inside scoop from George and Cheryl to see why there’s so much to get excited about in 2026. → Editors’ Note: After this podcast episode was recorded, Natasha and Hamishe Bahrami informed SLM that the new restaurant will not be called Cafe Natasha; instead, it will operate under The Gin Room, the existing cocktail bar at the same address. This episode is sponsored by Herbie’s and Kingside Diner. Are you planning a holiday party, company happy hour, or special celebration? Make it unforgettable with help from Herbie’s & Kingside Diner. With customizable menus, beautiful indoor and outdoor spaces, and a dedicated events coordinator, they make planning and celebrating effortless and enjoyable. They even offer catering delivery in select areas! Book your private event at Herbie’s or Kingside Diner today. New to podcasts? Follow these instructions to start listening to our shows, and hear what you’ve been missing! Want more? Check out all of St. Louis Magazine’s podcasts. Have an idea for a future Arch Eats episode? Send your thoughts or feedback by emailing podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: Edera: 48 Maryland Plz, CWE, 314-361-7227The Yale Bar: 7120 Yale, Richmond HeightsThe Mexican Barrel House: 1085 N. Mason, Creve CoeurKatie’s: 9635 Watson, CrestwoodLona’s Lil Eats: 612 W. Woodbine, KirkwoodELEVATION By. K. RENA: 3307 Washington, MidtownThe Noble Crown: 300 N. Euclid, CWEThe Marvel S. Fox: 2 Maryland Plaza, CWEKishimoto Mendo: 6394 Delmar, Delmar LoopCibo Italia: 7489 Delmar, University CityGamlin’s Maplewood: 2704 Sutton, MaplewoodBaia: 4199 Manchester, The GroveChico Bueno: 3942-A Laclede, CWEThe Taco Turko Bar: 415 N. Tucker, downtown Nico’s Bakery: 415 N. Tucker, downtownSalonika: 415 N. Tucker, downtownClandestino’s Speakeasy: 415 N. Tucker, downtownCorner Vinyl Café: 415 N. Tucker, downtownThe Wash Ave Food Hall:1122 Washington, downtownGigi: 7645 Wydown, ClaytonCafé Natasha: 3200 S. Grand, Tower Grove SouthLinea: 1001 Washington, downtownLineage: location TBDElaia: 5162 Delmar, Delmar Maker DistrictOlio: 5162 Delmar, Delmar Maker DistrictEsca Vino & Spuntino: 5090 Delmar, Delmar Maker District You may also enjoy these SLM articles: Arch Eats: Mispronounced St. Louis RestaurantsArch Eats: First Look: Sakatanoya Revolving Sushi & Ramen BarArch Eats: Mother-daughter Hamishe and Natasha Bahrami on Family & FoodThe most anticipated restaurants in metro St. LouisHamishe Bahrami returns, bringing Cafe Natasha’s Persian classics to The Gin Room10 St. Louis dining trends to watch in 2026More episodes of Arch EatsSee omnystudio.com/listener for privacy information.

Ancora nessuna recensione