Spring Valley Coffee: Bringing Kenyan Coffee Culture to London copertina

Spring Valley Coffee: Bringing Kenyan Coffee Culture to London

Spring Valley Coffee: Bringing Kenyan Coffee Culture to London

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Ritesh Doshi, CEO of Spring Valley Coffee, joins the London Coffee podcast to talk about the journey of one of Kenya’s most respected specialty coffee roasters — and its recent arrival in London.

From Nairobi to London, the conversation explores African coffee culture, building a values-driven business, and Riteish's philosophy of empowered people, purpose, and hospitality. An episode about connection, culture, and turning every cup into something more.

Credits music: "Dirty Harry" by Rosie Smith in association with The Coffee Music Project
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