Humans have a way of abstracting nature so far from its source that we take something as huge and powerful as water and isolate it, viewing it only as a resource for ourselves rather than an integral part of something much, much bigger than our sinks, showers, and dishwashers.

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On this episode, we’re going to try to shrink the distance between ourselves and the water that keeps us alive, we’re going to hear how you’re connecting with water, and we're going to take stock of the ecological and financial impacts of trying to control water. Plus, we’re going to talk to journalist Erica Gies about how we need to change our relationship with water for our safety, our health, and the health of the ecosystems we’re a part of.

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🌎 Find citations and further reading in the full show notes.

📞 Want to submit your Community Classified? We'd love to hear from you!

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Episode Credits

• Listener contributions: Ally,
  Braden Marazzo-Nowicki, Leïla Six, Louka, Markos Delaportas, Nick Blocha, Sunseed Desert Technology, Tavia, Danielle Bird
• Editing and engineering: Evan Goodchild‍
• Hosting and production: Katelan Cunningham

• (00:20) - Where does our water come from?
• (01:45) - What is water bankruptcy?
• (04:35) - Our relationship with water
• (09:37) - How did we get here?
• (31:48) - How much is our water neglect costing us?
• (34:19) - Community classifieds

The chemical industry is a cornerstone of modern American farming. It helps grow the food billions of people eat. It’s also causing vast environmental damage. In this episode of REAP/SOW, produced in collaboration with WWNO’s Sea Change podcast, you’re going to hear the story of synthetic fertilizer, and how this powerful concoction of chemicals has radically reshaped how we farm and what we eat – and how it’s poisoning communities, upending livelihoods, and choking the life out of a huge swath of the ocean. Reported by Garrett Hazelwood and Eric Schmid, hosted by WWNO’s Carlyle Calhoun and FERN’s Teresa Cotsirilos.

With the price of everything on the rise, can you live sustainably without spending more money? In fact, frugal living has always been sustainable. Clothes drying on the line, a cookie tin reused as a sewing kit, a Cool Whip tub filled with leftovers.

Choosing stuff that lasts over stuff that's designed to be trashed, choosing to reuse before buying new, and choosing to skip stuff that doesn't serve us — these money-saving tips are also tips to live sustainably. Not only that, they liberate us to exist outside a world centered on consumption. In this episode, you'll get all kinds of tips from our community on how to save on everything from groceries to electricity.

🌎 Find citations and further reading in the full show notes.

📞 Want to submit your Community Classified? We'd love to hear from you!

📱 Want to be a part of the Commons community? Download the app.

📷 Follow Second Nature on Instagram.

Episode Credits

• Listener contributions: Amandine Thomas, Amber Sit, Anna, Brian Stancheski, Grace Hebert, Justina, Madeline, Melissa Tan, Nicole Collins, Robbie Ahmed
• Editing and engineering: Evan Goodchild‍
• Hosting and production: Katelan Cunningham

• (00:27) - Sustainable living has always been rooted in frugality.
• (03:30) - One razor is saving me hundreds.
• (05:19) - Our community’s favorite sustainable savings tips
• (23:49) - There’s more where that came fom
• (00:25) - 48 Community Classifieds