S3 Ep1: The PM's Chequers Chef Graham Howarth BEM with Grande Cuisine and Athanor
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S3 Ep1: The PM's Chequers Chef Graham Howarth BEM with Grande Cuisine and Athanor
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Kitchen Curiosity is a podcast for the foodservice market presented by Radford Chancellor of Macintosh Foodservice Consultants, a foodservice design consultancy for the hospitality sector.
For the first episode of 2026, Radford is in France with Graham Howarth BEM to discuss his career working at Chequers, the Prime Minister's country estate. They're joined by friend of the podcast Steve Hobbs (MD, Grand Cuisine) and Margaux Debousse (Commercial Manager, Athanor) to discuss high-performance kitchens and what that looks like to them.
During this series you will be hearing from the some of the industries top chefs, consultancy leaders, trade association board members, equipment suppliers and manufacturers. We'll be discussing everything from menu planning to business planning, from equipment to cocktails.
Hit subscribe to get notified about new episodes of the monthly podcast that lifts the lid on the culinary sector.
For more information about Macintosh, you can visit the website here.