Welcome back to the Quick 18 Podcast! In this episode, the hosts sit down for a complete recap and conclusion of the 2026 Chipper member-guest tournament. Joining the show are the 2026 Flight 1 champions, Mike Lorz and Perry Piatz, to reflect on their tournament run, key shots, and overall victory.Find Us & Get In touch!Dave Shultz | Fargo Country Club General Manager Phone: 701-499-7988 | Email: dave.schultz@fargocc.com Andy Carroll | Fargo Country Club Head Golf Professional Phone: 701-499-7991 | Email: andy.carroll@fargocc.com

"The Chipper" Turns 30! ⛳️ FCC Men’s Member-Guest Preview & Picks Ft. Dylan Offutt The boys are back in the studio to break down the main event on the Fargo Country Club calendar…The 30th Annual Men’s Member-Guest, "The Chipper" (July 23rd–25th)!

GM Dave Shultz and Head Pro Andy Carroll are joined by defending champ Dylan Offutt alongside Assistant Pros Brevin Smith and Carter Perratt. We break down tournament insights, friendly banter, and give our picks for who will walk away with the trophy this year.

Find Us & Get In touch!

Dave Shultz | Fargo Country Club General Manager

Phone: 701-499-7988 | Email: dave.schultz@fargocc.com

Andy Caroll | Fargo Country Club Head Golf Professional

Phone: 701-499-7991 | Email: andy.carroll@fargocc.com

Brevin Smith | Assistant Golf Professional

Phone: (701) 237-6746 | Email: brevin.smith@fargocc.com

Carter Perratt | Assistant Golf Professional

Phone: (701) 237-6746 | Email: brevin.smith@fargocc.com

Go BEHIND THE SCENES as Host Dave Schultz recaps the inaugural Desert Series of the Hole-In-One Show! From securing a 4-year trademark to raising over $18,700 for charity, go behind the scenes of the Arizona expansion. Special guest and Season 1 Champion Al Argos joins to discuss his nerve-wracking 164-yard shots for $1 million and winning a brand-new golf cart!

Get ready for a deep dive into the greens! In this episode of the Quick 18 Podcast, hosts Dave Schultz and Andy Carroll welcome Peter Fish, the new Golf Course Superintendent at Fargo Country Club. From managing "ice sheets" in a North Dakota winter to his transition from the East Coast, Peter shares his 25-year expertise in agronomy and his excitement for the upcoming "sprint" season. Plus, Dave and Andy talk professional golf storylines and their own ambitious plans to qualify for the U.S. Open.

Hosts Dave Schultz and Andy Carroll welcome new FCC assistant pro Carter Peratt. The crew discusses Brooks Koepka’s return to the PGA Tour , the impact of the LIV split on Monday Qualifiers , and previews the new Callaway Quantum driver alongside upcoming Fargo Country Club events.

Korn Ferry Player of the Year JJ Killeen and Grass League Co-founder Todd Dobson join the Quick 18!Dobson explains the Grass League's mission: building a supportive community for high-level pros. He discusses why the par-three scramble is the "ultimate neutralizer" and how the league moved to live broadcasts on the Golf Channel.Plus, JJ Killeen (a.k.a. West Texas Driving Range Pro) talks golf club ownership and joining the league. Hear the real story behind professional golf's lonely road.The Quick 18 is brought to you by Orange whip - https://orangewhipgolf.com/

Hosts Dave Schultz and Andy Carroll announce Andy's new role as Head Golf Professional at Fargo Country Club. Then the guys welcome special guest Hanna Atkins, Director of Membership and Marketing at Sterling Grove, a Troon property in Arizona.

Hanna shares her background as a former college golfer and Callaway master fitter, the development of Sterling Grove, her work in golf media and content, and her hot take on the future of the PGA Tour. The episode also includes Fargo Country Club housekeeping items and a debate on Ludvig Åberg.

Golf Pro Andy Carroll jumps into the driver’s seat as we chat with Asst. Golf Pro Brevin Smith & dive into hot takes, fresh controversies, and the new technology helping members stay sharp all off-season. From slope-rule drama to simulator upgrades and bold predictions for 2026, this episode is packed with energy, insight, and plenty of laughs.