PUBS PINTS PEOPLE PODCAST – from the Great British Beer Festival 2025

The team present the podcast live from the UK’s largest beer and cider festival. We are welcoming beer and cider fans to the NEC in Birmingham for the first time, Alison Clare and Simon report on the highlights of trade day with book launches, beer competitions and more.

GREAT BRITISH BEER FESTIVAL 2025: https://greatbritishbeerfestival.co.uk/

Interviews include:

-Ash Corbett-Collins CAMRA Chairman about supporting local pubs.

-Jonny Garett about the petition to have cask ale recognized by UNESCO as Intangible Cultural Heritage.

Sign it here: https://petition.parliament.uk/petitions/716686

-Laura Hadland about her new book “Beer Festivals, a Great British Tradition : https://shop1.camra.org.uk/product/beer-festivals-a-great-british-tradition/

-Reporting from the judging table and the live results of the Champion Beer of Britain:

https://camra.org.uk/awards/champion-beer-of-britain

-Ben Gibbs about low and no alcohol beers @sober_boozers_club on Instagram.

-And various volunteers running GBBF

This episode is dedicated to the Volunteers that make the festival possible

Pubs Pints People Team:

Authors & Hosts:

Clare Philips: Long-Serving Pubs Pints People Host Clare is a radio presenter, writer and broadcast journalist

Alison Taffs: Drinks Educator. Cider Pomellier, Founder of The London Cider Club and Landlady of The Hop Inn Hornchurch. Instagram: alison_taffs https://www.hopinnhornchurch.com/

Simon Webster: An exiled Scot, never too far from his next sublime stout/porter. Instagram: bees_bhoy

Producer & Editor:

David King: Ex College Lecturer, BBC & Hospital Radio. 30+ years of making the web accessible for all. Life CAMRA Member and Beer Judge Chair. Hosts the weekly show ‘Taste Wolverhampton’ on Wolverhampton’s community radio station 101.8 WCR FM. https://www.wcrfm.com/

Support this show http://supporter.acast.com/pubspintspeople.

Hosted on Acast. See acast.com/privacy for more information.

YEAST AND WATER

Simon interviews author Mark Dredge and visits Brouwerji Huyghe in Belgium to talk to Brewer Joris Dheedene.

Alison interviews brewers Miles Jenner from Harvery’s in Lewis, Andy Leman from Timothy Taylor and Max Descloux from Five Points about the yeast and water for their beers.

Our Guests:

-Joris Dheedene, Head Brewer at Brouwerji Huyghe https://www.brouwerijhuyghe.be/en

-Mark Dredge, Beer Writer https://www.markdredge.com/

-Max Descloux, Head Brewer at Five Points Brewery https://fivepointsbrewing.co.uk/

-Miles Jenner, Head Brewer and Joint MD at Harvey’s Brewery https://www.harveys.org.uk/

-Andy Leman, Head Brewer at Timothy Taylor Brewery https://www.timothytaylor.co.uk/taste-taylors#

Other Links:

GREAT BRITISH BEER FESTIVAL 2025: https://greatbritishbeerfestival.co.uk/

CAMRA Pub of the Year: https://camra.org.uk/awards/pub-of-the-year?selected_year=2024

CAMRA Club of the Year: https://camra.org.uk/awards/club-of-the-year?selected_year=2024

Beer Breaks in Britain Book, by Kate Simon & Phil Mellows

https://www.bloomsbury.com/uk/beer-breaks-in-britain-9781844867004/

British Cider Championships at The Bath and West Show: https://britishciderchampionships.com/

Susanna Forbes Award for Outstanding Contribution to Cider Culture awarded by Three Counties Cider and Perry Association: https://tccpa.co.uk/about-us/

Pubs Pints People Team:

Authors & Hosts:

Clare Philips: Long-Serving Pubs Pints People Host Clare is a radio presenter, writer and broadcast journalist

Alison Taffs: Drinks Educator. Cider Pomellier, Founder of The London Cider Club and Landlady of The Hop Inn Hornchurch. Instagram: alison_taffs https://www.hopinnhornchurch.com/

Simon Webster: An exiled Scot, never too far from his next sublime stout/porter. Instagram: bees_bhoy

Producer & Editor:

David King: Ex College Lecturer, BBC & Hospital Radio. 30+ years of making the web accessible for all. Life CAMRA Member and Beer Judge Chair. Hosts the weekly show ‘Taste Wolverhampton’ on Wolverhampton’s community radio station 101.8 WCR FM. https://www.wcrfm.com/

Support this show http://supporter.acast.com/pubspintspeople.

Hosted on Acast. See acast.com/privacy for more information.

In this episode the team explore the second of the four essential beer ingredients: malt.

Alison chats to our resident chef Christian Gott about the flavours of malt. Clare visits Crisp Maltings and with Dr Dave Griggs, follows the malting process. Simon gets the low down on all things malt beer and running with writer Mark Dredge. Alison visits Five Points Brewery and sees how malt is used during mashing in with Max Descloux the Head Brewer. She also sees Harvey’s historical set up with Miles Jenner, their Head Brewer.

Writer Presenters: Alison Taffs, Clare Phillips and Simon Webster

Our Guests:

Chef Christian Gott (@the_caskaway)

Dr Dave Griggs, Crisp Malt’s Technical Director

Mark Dredge, Beer Writer

Max Descloux, Head Brewer at Five Points Brewery

Miles Jenner, Head Brewer and Joint MD at Harvey’s Brewery

Show Links:

Champion Beer of Britain

Maris Otter Videos

Andy Parker Stout Article

Mighty Oak Gin

Harvey’s Malt Spirit

Pubs Pints and People Team:

Clare Philips: Long-Serving Pubs Pints People Host Clare is a radio presenter, writer and broadcast journalist

Alison Taffs: Drinks Educator. Cider Pomellier, Founder of The London Cider Club and Landlady of The Hop Inn Hornchurch (@alison_taffs)

Simon Webster: An exiled Scot, never too far from his next sublime stout/porter. (@bees_bhoy)

Producer & Editor in Chief:

David King: Ex College Lecturer, BBC & Hospital Radio. 30+ years of making the web accessible for all. Life CAMRA Member and Beer Judge Chair. Hosts the weekly show ‘Taste Wolverhampton’ on Wolverhampton’s community radio station 101.8 WCR FM. https://www.wcrfm.com/

Support this show http://supporter.acast.com/pubspintspeople.

Hosted on Acast. See acast.com/privacy for more information.