Ready for takeoff? ✈️

In this episode of Off-Track Saratoga Podcast, we’re bringing you inside one of the Capital Region’s most unique new destinations—Sunset at Saratoga, the brand-new restaurant located inside the Saratoga County Airport.

Hosts Noel McLaren and Zac Denham sit down with owner Mike Speranza, and local creator Pat Fleming (aka the “local diner guy”) to talk about how they're creating a family-friendly dining experience at the airport that's open to everyone.

From scratch-made food and locally sourced ingredients to fresh-brewed Big Black Coffee and unbeatable runway views, this spot is redefining what it means to “go out to eat” in Saratoga.

This episode dives into:

• The story behind bringing Sunset at Saratoga to life
• Why this restaurant is filling a major gap in the Milton/Saratoga community
• The power of supporting local—from coffee to cuisine
• And how this space blends nostalgia, family, and a one-of-a-kind aviation experience

Whether you’re planning a laid-back family outing, a date night with a view, or just want to watch planes take off with a cocktail in hand—this is one destination you don’t want to miss.

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Gaffney’s is back—and you’re getting the first look inside!

In this special bonus episode, Noel & Zac sit down at the newly renovated Gaffney’s with marketing director Steph Curtis. They talk about what's staying, what’s changing, and what Saratoga can expect from this iconic spot’s next chapter.

From nostalgic nods and major renovations to new menus, multiple bar spaces, live entertainment, and a renewed focus on atmosphere and safety—this is a behind-the-scenes look at how a local landmark is being reimagined for a new era.

Plus, we get into the vision behind the revival, the team bringing it to life, and the highly anticipated opening date (hint: think hats and Derby Day).

Whether you have years of memories at Gaffney’s or you’ve never stepped inside, this episode is your inside access before the doors officially open.

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This week on Off Track Saratoga, Noel and Zac sit down with local food and lifestyle influencer Kristen Suraci—better known as Saucy.

What started as casually sharing where she eats has grown into a platform that spotlights small businesses across the 518. Kristen opens up about her unexpected rise, the realities of being a full-time influencer, and why she’s committed to keeping her content positive and authentic.

They also dive into the pressures of social media, supporting local in a meaningful way, and—of course—Saucy’s go-to spots across the region.

It’s honest, funny, a little off track (hello, bidet debate), and full of must-try recommendations.

Stay saucy.

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