New York Cake Book copertina

New York Cake Book

New York Cake Book

Di: Anonymous
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Starting with general instructions on making cakes we have "fifty recipes from a famous New York Chef." from Almond Cake to Strawberry Shortcake and recipes for cake icing. - Summary by Larry WilsonCopyright Comedy Genre Arte Astronomia Astronomia e scienze spaziali Scienza Storia e critica della letteratura
Episodi
  • Culinary Herbs Their Cultivation, Harvesting, Curing and Uses (Version 2)-Maurice Grenville Kains

    Culinary Herbs Their Cultivation, Harvesting, Curing and Uses (Version 2)-Maurice Grenville Kains
    Aug 19 2026
    "Culinary Herbs: Their Cultivation, Harvesting, Curing and Uses" by Maurice Grenville Kains is a comprehensive guide that delves into the world of culinary herbs, detailing their growth, harvesting techniques, and various applications in the kitchen. This timeless resource offers valuable insights into the art of cultivating herbs, making it an essential listen for both novice gardeners and seasoned chefs alike. The enduring themes of sustainability and the importance of fresh ingredients resonate strongly today, encouraging a deeper connection to food and its origins. Discover how to elevate your culinary creations with the rich flavors and aromas of herbs, enhancing your cooking experience and embracing the beauty of nature's bounty.
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    4 ore e 18 min
  • Ice Creams, Water Ices, Frozen Puddings-Sarah Tyson Heston Rorer

    Ice Creams, Water Ices, Frozen Puddings-Sarah Tyson Heston Rorer
    Aug 18 2026
    "Ice Creams, Water Ices, Frozen Puddings" by Sarah Tyson Heston Rorer is a delightful exploration of frozen desserts that captures the essence of indulgence and creativity in the kitchen. This timeless work offers a variety of recipes that showcase the joy of making and enjoying icy treats, appealing to both novice and experienced cooks alike. With the enduring popularity of homemade desserts, Rorer’s insights into the art of crafting ice creams and water ices remain relevant today, inviting listeners to rediscover the simple pleasures of frozen confections. Her passion for culinary excellence makes this audiobook a sweet addition to any dessert lover's collection.
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    3 ore e 1 min
  • My Hundred Favorite Recipes-Mary Blake

    My Hundred Favorite Recipes-Mary Blake
    Aug 17 2026
    "My Hundred Favorite Recipes" by Mary Blake is a delightful collection that celebrates the joy of cooking through a curated selection of beloved dishes. This audiobook invites listeners to explore timeless recipes that have stood the test of time, reflecting a deep appreciation for the art of home cooking. As culinary traditions continue to evolve, the themes of comfort, creativity, and the joy of sharing meals with loved ones resonate now more than ever. Whether you're an experienced chef or a novice in the kitchen, Blake's heartfelt approach to her favorite recipes offers inspiration and warmth, making it a cherished addition to any culinary journey.
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    1 ora e 36 min
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