Never Nine to Five copertina

Never Nine to Five

Never Nine to Five

Di: The Solo Project Patrick Mitchell Nicole Dyer George Gendron
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A proposito di questo titolo

 Never Nine to Five gets on the ground and in the spaces of experienced and dynamic indies to share the paths that led them here and their strategies for succeeding in the new world of work2021 The Solo Project, LLC Economia Gestione e leadership Leadership Scienze sociali Successo personale Sviluppo personale
Episodi
  • One-Woman Show: Musician Katie Toupin

    One-Woman Show: Musician Katie Toupin
    Feb 19 2022
    If you're a musician aspiring to blockbuster success, this conversation with singer-songwriter Katie Toupin (formerly of Houndmouth) is a must-listen. But really, anyone seeking to push their creativity to a new level will draw inspiration here. Toupin speaks candidly about her ascent in the notoriously cut-throat music industry, and her insights can be applied to almost any solo endeavor.
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    52 min
  • How to Grow a Life: Farmers Kate & Dan Marsiglio

    How to Grow a Life: Farmers Kate & Dan Marsiglio
    Nov 30 2021
    This upstate New York couple established Stony Creek Farmstead in 2005 with the simple aspiration of raising a family and living a little lighter on the planet. Their small farm has evolved in surprising ways but their mission endures. “The farm has allowed us to stay independent and lead the life we envisioned for ourselves.”
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    46 min
  • Irony Is His Middle Name: Fitness and Pizza Guru Tommy Ardito

    Irony Is His Middle Name: Fitness and Pizza Guru Tommy Ardito
    Oct 17 2021
    Like many during the pandemic, Brooklyn gym owner Tommy Ardito discovered baking. Ever the entrepreneur, he was soon selling (via Instagram!) pizza from his apartment kitchen. Now known as the “Underground Pizza Boss,” Ardito is about to open a brick-and-mortar to share his artisanal slices citywide. We talked to him about his unstoppable drive and motivation, about fitness (he knows a lot), about the financial predicament facing Millennials, about surviving as a soloist, and, of course, we talk a lot about pizza.
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    42 min
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