Maine Oyster Aquaculture: Nonesuch Oysters - with Abigail Carroll
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Maine Oyster Aquaculture: Nonesuch Oysters - with Abigail Carroll
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In 2010, Abigail Carroll started NONESUCH oysters. It began as a small oyster farm in a nature conservancy in Scarborough, Maine, which just south of Portland. Today Nonesuch Oyster is an award-winning company whose oysters are in found top restaurants across the country. NONESUCH also offers a range of healthy Maine seafood and handmade skincare products made with Maine marine ingredients.
Perna Content's Rising Tides explores how coastal Maine is adapting to environmental, economic, and cultural change through long-form conversations with people working on and alongside the water. New episodes are released fortnightly.
The podcast accompanies the book Rising Tides: Adapting to Maine’s Coastal Future, available at www.pernacontent.com/publishing