"La botijilla" copertina

"La botijilla"

"La botijilla"

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Ingredients for cooking:


Canned sardines.

Red Sausage

chestnuts

A pick of tuna

Vodka


Make chestnuts sauce with red sausage and vodka. Take thorns of a pick of tuna we have. turn in sardines in the tuna without thorns. Burn the present with a oven. Delicious.

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