The Intentional Table copertina

The Intentional Table

The Intentional Table

Di: Nicole Cruz MS RDN
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A proposito di questo titolo

Feeding kids isn’t just about what’s on the plate - it’s about raising them to feel confident, capable, and at peace with food and their bodies.


The Intentional Table Podcast is here to help you break the cycles of guilt, shame, and mealtime stress so you can raise kids who eat well and feel good about it.

Hosted by Nicole Cruz, a registered dietitian and mom of three who has coached thousands of parents, this podcast gives you the tools, structure, and mindset shifts to create a positive, empowered eating environment at home.


With guidance, compassion, and strategies that really work, you’ll feel more confident and less stressed while supporting your kids through 'picky' eating, 'overeating', struggles with sweets, and everything in between.

© 2026 The Intentional Table
  • When Other Kids Tell Your Child A Food Is Bad
    Apr 23 2026

    You're being intentional. You're thinking about the language you use, how you talk about food at the table, what you allow and don't allow. And then your kid comes home and tells you that Joey said french fries are bad for you. Or you're standing right there when another little kid announces that pepperoni is bad. And you probably want to jump in and "fix" it.

    You're trying so hard to change the messaging and give your child a healthy relationship with food.

    But this is the culture we're raising our kids in. There are always going to be peers, family members, coaches, and teachers who say things about food that go against the way you're trying to support your child. We can't build a bubble. But we can build a foundation and help our kids start to think critically about the messages they're hearing instead of just absorbing them.

    In this episode, we talk about:

    • The different reasons kids say certain foods are bad, from diet culture messaging to allergies to cultural and religious food practices
    • What to say in the moment when you're right there and another kid makes a comment
    • How to have the conversation with your younger child (preschool and early elementary) when they bring it home
    • How to go deeper with older elementary kids in a way that builds critical thinking skills
    • The most powerful question you can ask your child to help them make decisions around food

    If you want your child to have a healthy relationship with food and want to know how to best support them given the culture we live in - this episode is for you!

    Want to connect? Send us a text!

    CONNECT with Nicole:

    - Instagram: @nicolecruzRD
    - Book a FREE Eating Alignment Call with Nicole to learn more about our approach and how we can work together: Eating Alignment Call


    SUBSCRIBE & REVIEW:

    If you loved this episode, it would mean so much for you to follow, subscribe, share, or leave a review.

    Your support helps us reach more conscious and loving parents who need these insight!

    Thank you for tuning in and see you next week!

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    17 min
  • Give Your Kid a Knife with Heather Staller
    Apr 16 2026

    Have you heard that you should have your kid help in the kitchen? Probably that it will help expose them to new foods, feel more comfortable with different foods, create independence.

    But maybe it also feels like a big chore. And when it comes to actually getting them there, it feels like a lot. The mess, the patience it takes, the kid who stirs once and disappears.

    I get it!

    But what if it's actually not THAT big of a deal.

    Heather Staller is a trained chef, culinary school graduate, and the creator of Happy Kids Kitchen. She's spent years teaching kids of all ages to cook - in classrooms, in recreational cooking schools, in preschools - and her message to parents is simple: you don't need a recipe, a plan, or even a fully willing child. You just need one minute.

    In this episode, we talk about:

    • Why one minute in the kitchen genuinely counts - and how it adds up more than you'd expect
    • The single most important skill to teach your kid first
    • Why spreading is one of the most underrated kitchen skills - like spreading butter, peanut butter, jelly
    • How to involve a kid who has zero interest in helping
    • Where to start if you're not much of a cook yourself
    • How getting kids comfortable in the kitchen helps with more than just nutrition

    If you've ever wanted your child to be more capable and confident, in the kitchen and beyond, this episode will show you where to start.

    RESOURCES MENTIONED:

    ✅ Smoothie Download: The Smoothie Lab

    ✅ Blog Post: Teaching Knife Skills to Toddlers and Kids (Safety and Basics)

    ✅ Cookbook: Kid Kitchen

    ✅ Instagram: @happykidskitchen

    Want to connect? Send us a text!

    CONNECT with Nicole:

    - Instagram: @nicolecruzRD
    - Book a FREE Eating Alignment Call with Nicole to learn more about our approach and how we can work together: Eating Alignment Call


    SUBSCRIBE & REVIEW:

    If you loved this episode, it would mean so much for you to follow, subscribe, share, or leave a review.

    Your support helps us reach more conscious and loving parents who need these insight!

    Thank you for tuning in and see you next week!

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    53 min
  • When the Joy Goes Out of Eating, Nutrition Suffers
    Apr 9 2026

    Here's what I want you to consider: How does food actually feel in your home right now?

    Does it feel joyful, playful, connected? Or does it feel pressured, stressful, controlled?

    Because here's the truth that Ellyn Satter taught us: When the joy goes out of eating, nutrition suffers.

    When eating feels stressful or controlled, kids eat less variety. They're less curious about food. They resist more. And all those strategies that you're implementing don't work nearly as well - or they backfire completely.

    But when the environment feels good - when there's more joy, ease, and connection - everything shifts. Kids are more likely to try new foods, listen to their body cues, stay at the table, and actually eat a greater variety.

    The environment isn't just one more strategy. It's the foundation. It's the thing you come back to when anything feels off. It's your thermostat for whether you're moving in the right direction.

    In this episode, I break down:

    • Why the environment around food is the foundation that colors everything else
    • How to create joy AND structure (not one or the other)
    • Real examples of how shifting the environment helps kids regardless of their eating patterns or the behaviors you're seeing
    • Why focusing on connection instead of food actually leads to better nutrition
    • Small, doable things you can try tonight to bring more joy to your table

    If mealtimes feel tense, if your child is eating out of balance, if you're worried about nutrition, if you're not sure what else to do... this episode will help you see what might be missing.

    RESOURCES MENTIONED:

    Free Guide: Make Meals Fun

    Episode 28 (on distractions): Is It Bad to Let My Kid Eat in Front of a Screen?

    Want to connect? Send us a text!

    CONNECT with Nicole:

    - Instagram: @nicolecruzRD
    - Book a FREE Eating Alignment Call with Nicole to learn more about our approach and how we can work together: Eating Alignment Call


    SUBSCRIBE & REVIEW:

    If you loved this episode, it would mean so much for you to follow, subscribe, share, or leave a review.

    Your support helps us reach more conscious and loving parents who need these insight!

    Thank you for tuning in and see you next week!

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    13 min
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