HeyDay Cookshop with Chef Kayla Pfeiffer
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HeyDay Cookshop with Chef Kayla Pfeiffer
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Chef Kayla Pfeiffer returns to Everybody Loves Naples—and this time, we’re catching up on her newest venture, Heyday Cookshop.
A graduate of the Culinary Institute of America, Food Network Chopped Champion, and 2025 James Beard Emerging Chef semifinalist, Kayla has become one of the leading voices in Naples’ evolving culinary scene. In this episode, she takes us behind the scenes of Heyday, sharing how the concept came together, what distinguishes it from Bicyclette Cookshop, and how food, music, local ingredients, and creative collaboration all play a part in the experience.
We also talk about the inspiration behind her dishes, the realities of opening another restaurant, Heyday’s rotating chef residency program, and what Kayla hopes to bring to the Naples community.
And of course, we finish with rapid fire—covering food, music, personal favorites, kitchen opinions, and a few answers that may surprise you.
Visit Heyday Cookshop at 4691 Tamiami Trail N., Naples, FL 34103.
Open daily from 5–9 p.m.
Learn more and make a reservation at heydaycookshop.com.