Farm to Fridge: Exploring Floral’s THC & CBD Beverages with Jordan McDonald
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In this episode of Swizzle & Sip, Crystal Vann Wallstrom sits down with Jordan McDonald, co-founder of Floral, a THC and CBD beverage company based in Indiana.
As cannabis-infused drinks hit the mainstream, Floral stands out with its farm-to-fridge approach, prioritizing transparency, flavor, and thoughtful formulation. Crystal and Jordan explore how THC and CBD beverages can serve as intentional, alcohol-free alternatives, and what makes Floral’s products unique in a rapidly growing space.
Tune in to hear:
- Cannabis legality
- How Floral crafts its infused drinks—from sourcing to shelf
- Why some people are choosing THC over alcohol
- The challenges (and wins) of running a cannabis-based beverage company in Indiana
- What “farm to fridge” really means in this industry
Whether you’re canna-curious or just exploring new drink rituals, this episode offers a refreshing look at the intersection of wellness, innovation, and mindful consumption.
🎧 Listen now, subscribe, and join the movement.
📍 Visit Floral at drinkfloral.com
🌐 More from Swizzle: swizzlemarket.com | @SwizzleAFMarket