FROM FIELDS TO FORKS: AN OIL BOOM copertina

FROM FIELDS TO FORKS: AN OIL BOOM

FROM FIELDS TO FORKS: AN OIL BOOM

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In part three of this series examining crop production for the human food chain, Matt talks with Tyler Groeneveld, Grain and Oils Leader with Corteva Agriscience and Kristie Sigler, Senior Vice President and Partner, Food & Nutrition, FleishmanHillard, to find out more about the increase in demand for healthy oils and how that’s impacting farmers.

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