In this latest podcast episode, yours truly dives into the vital role immigrants play in the culinary, hospitality, and tourism industries. I explore how the influx of diverse cultures enriches our own, challenging us to grow and learn through shared experiences and culinary innovation.

These industries are currently facing a critical staffing shortage, with many businesses struggling to stay afloat due to a lack of domestic workers. Immigrants are essential to filling this gap, preventing closures and ensuring the continued growth and vibrancy of these sectors.

Beyond economics, I share how working alongside people from different backgrounds fostered a deeper sense of community and connection, for me and my teams, and reminding me that we're humans just trying to human.

This episode isn't about political debates about borders and immigration, but focus instead on the undeniable reality of our interconnected global society. I share how the blending of traditions and perspectives strengthens these industries and enriches our lives (and hey, the staff meals are BLESS, ya know?)

Join us as we celebrate the contributions of immigrants to the culinary landscape, the hospitality sector, and the tourism industry, and discuss how their presence fosters a more inclusive and dynamic environment for everyone.

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