Emily and Cam talk about their recent trip to Athens and Rome in an episode that features some talk about marathons, tsipouro, and cats.

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For images of the Museum of the Forma Urbis, visit our blog post:

• https://havetogawilltravel.com/blog/the-museum-of-the-forma-urbis

Links to some of the places we mention in this episode:

• Athena’s Cook
• Paradosiako Serron
• Noctua Brewing
• Esthio
• Βαυβώ (Vafvo)
• Hotel Santa Maria
• San Clemente Archaeological Zone
• Museum of the Forma Urbis

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00:10 - Introduction

01:25 - Our second walk through the Athens Marathon

• 01:38 - Faliro: tourist sites, getting there, and the Marathon Expo
• 05:06 - Carb loading before the Marathon
• 06:32 - The trip to Marathon and the wait in the Stadium
• 09:27 - The race itself (drinking tsipouro in the footsteps of Spiridon Louis!)

15:19 - Our stay in Athens

• 15:41 - How we travel
• 17:11 - Old neighborhoods (Plaka and Monastiraki) and ancient sites (the Acropolis and the Theatre of Dionysus)
• 19:01 - A field trip to Ilion (the Athens suburb, not Troy!) to eat at Paradosiako Serron
• 21:06 - Modern Athens: Pangrati
• 23:23 - Modern Athens: Koukaki and its restaurants (including Esthio) and our view of the Acropolis
• 29:36 - Modern Athens: Neos Kosmos and Βαυβώ

33:41 - Our Stay in Rome

• 33:53 - Rome’s “feel” compared to Athens: geography and tourism
• 35:39 - Trastevere and the Hotel Santa Maria
• 37:12 - Culture shock: coffee and language issues
• 40:01 - The Archaeological Zone at San Clemente
• 43:45 - Castel Sant’Angelo
• 44:42 - The Museum of the Forma Urbis
• 46:34 - Wandering the city (and the Temple of Vibia Sabina and Hadrian)
• 49:30 - Hangin’ on the Janiculum

50:26 - Wrap-up