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Welcome to "More Than", the podcast that lets experts share their unspoken stories and lived experiences, that are often underrepresented. In our premiere episode, hosts Ryan Hinkson and Azalea Hart sit down to talk with chefs Eva Chin and Chris De La Rosa about the perception that non-European cuisines aren't worth much. Covering styrofoam takeout and intricate banquets, aunties and grannies, doubles and fried rice, the conversation takes us on a journey both personal and universal.

Many thanks to our episode sponsor, Chicken Farmers of Canada!

Socials

Quell: @quell.now

Ryan Hinkson: @eatfamous

Azalea Hart: @azaleazoe

Eva Chin: @ridetowander

Chris De La Rosa: @caribbeanpot

Watch the video on our YouTube channel!

Credits

Created by Quell

Produced by Bev Wooding

Edited by Mike Boon (@toronto.mike)

Theme music by Brandon Nile

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