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Food, Wine, and Travel with IFWTWA

Food, Wine, and Travel with IFWTWA

Di: Big Blend Radio Network
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Go around the world and across the country with Big Blend Radio’s ”Food, Wine & Travel” Show that features travel writers, photographers, and authors, as well as destination, tourism, and hospitality members of the International Food Wine and Travel Writers Association (IFWTWA). New episodes air every second Tuesday & Friday, and every third Monday.Big Blend Radio and Magazines Arte Cucina Enogastronomia Scienze sociali Scrittura e commenti di viaggio
  • Inside the World of Food, Wine & Travel Writing: How IFWTWA Empowers Storytellers
    Feb 17 2026

    In this episode of Big Blend Radio’s “Food, Wine & Travel” Show with the International Food Wine & Travel Writers Association (IFWTWA), we go behind the scenes of the global organization that connects and supports professional storytellers in the food, wine, and travel industries.

    Hear from IFWTWA leadership about how the association empowers writers through networking, professional development webinars, press trips, contests, and its annual conference. Discover how storytelling fosters authentic travel experiences, how social media and branding elevate visibility, and why human connection remains at the heart of impactful travel journalism.

    With more than 240 members worldwide, IFWTWA continues to grow as a vibrant community for writers, photographers, bloggers, and destinations seeking meaningful collaboration.

    👥 Featured IFWTWA Leaders * Cori Solomon – President & Membership Chair; Conference Co-Chair: https://www.writtenpalette.com/ * Susan Lanier-Graham – Press Trips Committee Chair & Conference Co-Chair: https://www.wanderwithwonder.com/ * Robin O’Neal Smith – Treasurer & 2025 Conference Co-Chair (Contests): https://RobinONealSmith.com * Andrew Harris – 2nd Vice President & Culinary Advisor; 2026 Conference Co-Chair: https://socalrestaurantshow.com * Kathryn (Kat) Anderson – Social Media Committee Chair: https://coffeeandmascara.org * Amy Piper – Editor-in-Chief of IFWTWA's "Food, Wine, Travel" Magazine: https://FollowthePiper.com * Judi Cohen (Traveling Judi) – Secretary, Professional Development Webinars: https://www.travelingjudi.com * Pam Baker – Marketing Committee Chair: https://PamandGaryBaker.com

    🌐 Learn more about IFWTWA: https://www.ifwtwa.org/ 📰 Check out Food, Wine, Travel Magazine: https://fwtmagazine.com/ 🎧 Follow Big Blend Radio’s Food, Wine & Travel Podcast: https://food-wine-travel.podbean.com/ 📰 Check out the new Big Blend Radio “Travel Food & Wine” Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/ekxy/#p=1

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    31 min
  • Slow Travel Adventures in Louisiana’s River Parishes
    Feb 14 2026

    On this episode of Big Blend Radio’s “Food, Wine & Travel" Podcast Channel with the International Food Wine & Travel Writers Association (IFWTWA), travel writer Kathryn (Kat) Anderson shares her immersive journey through Louisiana’s scenic River Parishes which are part of the historic Jefferson Highway corridor. From peaceful kayaking excursions and memorable alligator encounters to savoring regional cuisine like crawfish and char-grilled oysters, Kat highlights the beauty and benefits of slow travel.

    Along the historic Jefferson Highway corridor, the River Parishes offer a welcoming community spirit, rich cultural traditions, and authentic Louisiana flavors beyond the bustle of New Orleans. Kat also discusses the evolving world of travel writing, the importance of sustainable travel practices, and how meaningful connections with local people and places create more rewarding travel experiences.

    Whether you’re planning a Gulf South getaway or seeking inspiration to travel more intentionally, this conversation celebrates the joy of slowing down and truly experiencing a destination.

    🎧 Read Kat’s article here: https://bigblendmedia.substack.com/p/exploring-louisianas-river-parishes

    🌐 Follow Kat Anderson: https://coffeeandmascara.org/

    📘 Check out the brand-new Big Blend Radio “Travel Food & Wine” Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/ekxy/#p=1

    🌐 Learn more about IFWTWA: https://www.ifwtwa.org/

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    32 min
  • Celebrating America 250 in Gettysburg: History, Events & Sweet Traditions
    Feb 11 2026

    As Gettysburg, Pennsylvania prepares to celebrate America’s 250th birthday, this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food Wine Travel Writers Association (IFWTWA) explores how history, community, and culture come together in one of the nation’s most iconic destinations.

    Featured guest Mary Grace Kauffman of Destination Gettysburg shares how the town is launching a year-long series of events leading up to 2026, honoring not only the Battle of Gettysburg but also the people, agriculture, and stories that continue to shape the community today. The conversation highlights Gettysburg’s deep roots in farming—especially apple production—alongside its growing culinary scene, sweet treats, and diverse lodging options.

    Listeners will also learn about immersive experiences such as the famous Gettysburg Cyclorama, a new scenic train experience across the battlefield, Eisenhower’s historic home, and the future opening of the Gettysburg Black History Museum. Family history research, heritage tourism, and meaningful storytelling play a central role in how Gettysburg invites visitors to connect personally with America’s past while celebrating its future.

    This engaging discussion shows why Gettysburg is more than a historic site—it’s a living, welcoming community ready to host one of the most significant milestones in U.S. history.

    🌐 Plan your visit: https://destinationgettysburg.com/

    📰 Check out the brand-new Big Blend Radio Travel Food & Wine Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/ekxy/#p=1

    🌐 Learn more about IFWTWA: https://www.ifwtwa.org/

    🌐 Follow the Food, Wine & Travel Show: https://food-wine-travel.podbean.com/

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    32 min
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