Benefits of regenerative viticulture practices copertina

Benefits of regenerative viticulture practices

Benefits of regenerative viticulture practices

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Richard Leask is a Director of vineyard management company Leask Agri and co-owner of boutique wine label Hither and Yon in McLaren Vale, SA. Richard spoke to Drew about regenerative viticulture and its benefits for vineyard soils.

EPISODE LINKS
Is being sustainable enough for Australian wine? Regenerative agriculture can redefine what is best practice viticulture (Nuffield Australia Scholarship final report)

Is being sustainable enough for Australian wine? Regenerative agriculture can redefine what is best practice viticulture (Nuffield Australia video)

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This podcast is supported by Australia’s grapegrowers and winemakers through their investment body Wine Australia and matching funds from the Australian Government. The AWRI is a member of the Wine Innovation Cluster.

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