Are French Snacks Actually Better? We Tried Them All copertina

Are French Snacks Actually Better? We Tried Them All

Are French Snacks Actually Better? We Tried Them All

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Hello and welcome to our show. In today’s episode, we take our taste buds on a trip to France—no passport required 🇫🇷
We tried a wide variety of classic and unexpected French snacks, starting with goat cheese potato chips with chili pepper flavor (yes…that happened). From there, we dove into sweet territory with a mini cake roll filled with raspberry, crunchy coconut and vanilla candy, and pure butter biscuits that felt dangerously snackable.

Things got even more indulgent with cocoa-dusted truffles, a traditional madeleine, dark chocolate filled with ganache, and we wrapped it all up with some chewy caramels. Along the way, we shared honest reactions, picked favorites, questioned a few choices, and debated which snacks deserve a permanent spot in our pantry.

If you love food taste tests, international snacks, or watching people discover new favorites (and regrets), this episode is for you. Please leave us a text message or a voice mail on SpeakPipe. Thanks for listening and have a blessed day.

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