Adam Kaufman: Jewish Jerky Brand, Nourishment, and The Baltimore Farmers' Market
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Adam Kaufman: Jewish Jerky Brand, Nourishment, and The Baltimore Farmers' Market
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On this episode we feature Adam Kaufman, the creator of Jewish Jerky Brand. After a move from Los Angeles to Baltimore and a few literal signs along the way, Adam has shifted his focus onto an unexpected project: snacks.
Made with Chutzpah, Jewish Jerky Brand has set out to create a new take on an age-old practice. Drawing on the spices, seasonings, and cuisines found in the places where Jews have settled throughout the world, Adam’s food challenges assumptions about what jerky can be.
Through passion and dedication, as well as support from Baltimore locals at his synagogue and other chefs he’s met along the way, Jewish Jerky Brand has arrived at places like the Baltimore Farmers’ Market. There, Adam is looking for more than just a point of sale. He’s interested in being in conversation and contributing to his community while providing an elevated product.