35 Christmas Special: The Straight Up Plate
Impossibile aggiungere al carrello
Puoi avere soltanto 50 titoli nel carrello per il checkout.
Riprova più tardi
Riprova più tardi
Rimozione dalla Lista desideri non riuscita.
Riprova più tardi
Non è stato possibile aggiungere il titolo alla Libreria
Per favore riprova
Non è stato possibile seguire il Podcast
Per favore riprova
Esecuzione del comando Non seguire più non riuscita
-
Letto da:
-
Di:
A proposito di questo titolo
Tonight on FOP! A surprise episode where we clear our consciences and cleanse our palettes in anticipation of a new year.
We Remember
- Bad 2 the Bone BBQ, Ontario NY
- QDOBA Webster
- #Snap Burger in Greece
- ER Sweetland
- ER's cursed building: Odyssey/New Yorker/CornER Diner/Broken Yolk - currently El Greco
- Big Lots all across Rochester - where else can you go to buy a couch, cereal, mouthwash, and foot lotion?
- Boxcar Donuts - Roch Public Market
- Gates cursed building: Fatso's XL, Tony Rigatoni, Yianni's, Cucina 21, Dinemore, currently Fazools
- OTB on West Ridge - and what it became
- Crystal Barn - a classic for high-end 80s events - and what it became
- Quaker Steak & Lube Gates NY - the glorious meal and the tragic timing
- Donuts Delite (just the one on the west side)
- Pizza Oven Niagara Falls
- Long Pond Meats in Greece - and what it became
- Valley Cadillac, and most other car dealerships - and who took them over
We Celebrate
- Pane Vino on Monroe
- Basin Pub
- Tonight's Featured Plate: Empire Hots Trash Plate
- Arby's Secret Meat Mountain
- Sheet Pizzas
We Believe
- Confessions from the McQuaid and LeMoyne Chapels
- Mike makes French Toast... in bacon grease.
- Philly Steak sandwiches with bacon?
- Do plate establishments advertise, or is it more like, IYKYK?
- Best ways to cook Brussels sprouts
- What does Don Alhart eat for Christmas?
- What are most of the pictures on Mike's phone?
(bonus points if you get the three category names)
So from all of us here at Flyover Plates: Happy Holidays, Prosperous New Year, and fill your soul with food.
Ancora nessuna recensione