#004 - Launching, Growing + Marketing an Ethical or Sustainable Business with Heather Barbod, Founder of Elemental MKTG copertina

#004 - Launching, Growing + Marketing an Ethical or Sustainable Business with Heather Barbod, Founder of Elemental MKTG

#004 - Launching, Growing + Marketing an Ethical or Sustainable Business with Heather Barbod, Founder of Elemental MKTG

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Sustainable Food, Hospitality and Fashion ResourcesFollow Heather Barbod at LinkedIn - @heatherbarbodLearn more about Elemental MKTG  - www.inspireelemental.comInstagram @elementalmktgFacebook @elementalmktgGet to know Chef Gavin Kaysen's Soigné Hospitality restaurants - www.staysoigne.comDiscover more on Riverence and where to buy responsibly farmed salmon and steelhead trout - www.riverence.comFor more on Aquaculture's certifications, visit:Aquaculture Stewardship Council - ASC CertificationBest Aquatic Culture Practices - BAP CertificationMarine Stewardship Council - MSC CertificationLearn about DuPont Sorona's responsible textile fabric collectionsCheck out Anna Wintour's fabulous sustainable faux-fur coat from Stella McCartney's Fall 2020 collectionNYU's Sustainability Executive Certificate ProgramsOther responsible leaders mentioned in this episode:Strategy consultant for ethical and sustainable aquaculture: Jennifer BushmanThe world's only ocean-raised true striped bass: Pacifico AquacultureSustainable salmon farming in Norway: Kvarøy ArcticAuthor, Journalist & scuba diver: Adam SkolnickThrive MarketCredo BeautyThe Wellest.Be the first to receive The Wellest Life podcast updates + shop ethical, eco-friendly and clean lifestyle brands by subscribing to The Wellest.'s newsletterKeep our website on your favorites list - TheWellestLife.comFollow @thewellestlife at Instagram / Facebook / Pinterest  / TwitterFollow Host @BrandiAndres at Instagram + Facebook
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