Why You Should Probably Stop Snacking at Work
Letto da:
Sam Scholl
Durata:
4 min
Categorie:
News e Approfondimenti
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Sintesi dell'editore
Remember the slice of supreme pizza you snagged at the lunch meeting?The fudge brownies your cubemate brought to cure the Monday blues?How about the carrot cake to celebrate John Doe's retirement, the peanut butter cookies in the kitchenette, the baked potato chips that got you through the afternoon?
"Why You Should Probably Stop Snacking at Work" is from the June 13, 2018 Business section of The Washington Post. It was written by Lindsey Bever and narrated by Sam Scholl.
©2017 The Washington Post (P)2017 Audible, Inc.
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