Where Stinky Tofu Is at Its Malodorous Best

Durata: 6 min
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Sintesi dell'editore

In a small, unassuming building below the growing skyline of Taipei’s Xinyi District, Wu Hsu Pi-ying has built a shrine to stink, attracting the faithful from far and wide.

"Where Stinky Tofu Is at Its Malodorous Best" is from the November 19, 2017 World section of The New York Times. It was written by Chris Horton and narrated by Keith Sellon-Wright.

©2017 The New York Times News Service Division of The New York Times Company (P)2017 Audible, Inc.

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