Why did the tofu cross the road? To prove he wasn't chicken.
Book 5 in the easy, healthy and delicious low-carb Slow Cooker series
When it comes to the best way to choose your cooking appliance, slow cookers should be at the top of the list. Not only are slow cookers the most convenient appliances, but the use of a slow cooker will save both your time and money. The use of a slow cooker has become more of a necessity than an option for the diversity of benefits it offers. And most importantly, slow cookers have become synonymous with the concept of healthy cooking - or what is known as green cooking.
So if you have recently adopted a vegan lifestyle and are looking for a place to start from, then you have picked the right choice. Greens, like kale, broccoli, and brussels sprouts, don’t have to be the only green ingredients on your shopping list. Your food will include parsley, green beets, green beans, and more. And on this framework, we are offering you this cookbook, which could be entitled Go Wise and Veganize with Your Slow Cooker Device: Eat Your Greens and Have No Fears Slow Cooker Recipes. This is the fifth installment in a series of six slow cooker cookbooks.
Here is a preview of what's inside...
- Vegan Breakfast Recipes
- Vegan Soup and Stew Recipes
- Vegan Lunch Recipes
- Vegan Dinner Recipes
- Vegan Appetizers and Snack Recipes
- Vegan Salad Recipes
- Vegan Dessert Recipes
- Much, much more!
Download your copy today!