Pot to Pair With Wines? Sonoma Embraces Possibilities

Durata: 6 min
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Sintesi dell'editore

In the heart of Northern California’s wine country, a civil engineer turned marijuana entrepreneur is adding a new dimension to the art of matching fine wines with gourmet food: cannabis and wine pairing dinners.

"Pot to Pair With Wines? Sonoma Embraces Possibilities" is from the March 18, 2017 U.S. section of The New York Times. It was written by Thomas Fuller and narrated by Keith Sellon-Wright.

©2017 The New York Times News Service Division of The New York Times Company (P)2017 Audible, Inc.
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