Traveling as a vegetarian or vegan has its obstacles. “In my experience on the road, there can be a lot of confusion about what being vegan or vegetarian means,” said Jamie Jones, a vegan and the chief operating officer of WhirlAway Travel, in West Chester, Pennsylvania. “And, the options for food aren’t always plentiful.”
"Planning for a Meat-Free Experience, Anywhere" is from the August 06, 2018 Travel section of The New York Times. It was written by Shivani Vora and narrated by Keith Sellon-Wright.