Aruch HaShulchan Yomi copertina

Aruch HaShulchan Yomi

Aruch HaShulchan Yomi

Di: Simcha Lefton
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The Aruch HaShulchan, one halacha at a time. Every day, a new episode covering the next Siman of Rav Yechiel Michel Epstein's monumental halachic code — read in full, explained in depth, with the sources. Practical. Daily. For life.

Become a supporter of this podcast: https://www.spreaker.com/podcast/aruch-hashulchan-yomi--5980202/support.Copyright Simcha Lefton
Giudaismo Spiritualità
  • Hilchos Shabbos: Mixing Hot and Cold Water on Shabbos
    Jul 16 2026
    Hilchos Shabbos: Mixing Hot and Cold Water on Shabbos

    Timestamp Breakdown:
    • 00:00 - 01:04: Interpretation 1 of Rambam: Hot bath (kli rishon) - forbidden to add small cold, allowed to pour hot into cold. Large amount of cold in hot urn to make lukewarm is permitted, small amount forbidden.
    • 01:04 - 02:11: Interpretation 2 of Rambam & Tour's View: Bath water's stringency, distinction between liquids and solids, Tour's rulings on mixing in drinking cups and washbasins.
    • 02:11 - 03:14: Reconciling Gemara with Tour: Orokh Hashulkan's review of explanations, defense of Tour's distinction between basin functions.
    • 03:14 - 04:21: Practical Application & Final Rules: Tea concentrate example (tata gavar), Tosefos' concern, Orokh Hashulkan's lenient ruling, summary of rules for hot urns and kli rishon off/on fire.
    • 04:21 - 04:32: Disclaimer for practical application.
    Summary: This video delves into complex halachic discussions from Orech Hashulchan Yomi regarding mixing hot and cold water on Shabbos. It explores two interpretations of the Rambam, distinguishing between kli rishon and kli sheini, and the unique stringencies of bath water. The video then presents the Tour's nuanced rulings on combining hot and cold in various vessels, like drinking cups and washbasins, and addresses apparent contradictions with the Gemara. It concludes with practical examples, such as making tea concentrate, and summarizes the final halachic guidelines for adding cold water to hot vessels and urns, emphasizing the principle of "tata gavar" (the lower substance dominates) and the importance of consulting a Rav for practical questions. 20 Hashtags:
    1. #Halacha
    2. #Shabbos
    3. #OrechHashulchan
    4. #KliRishon
    5. #KliSheini
    6. #HotAndCold
    7. #ShulchanAruch
    8. #Rambam
    9. #Tour
    10. #HalachicDiscussion
    11. #JewishLaw
    12. #Melacha
    13. #Bishul
    14. #CookingOnShabbos
    15. #TeaConcentrate
    16. #TataGavar
    17. #PracticalHalacha
    18. #DafYomi
    19. #RabbinicRulings
    20. #JewishEducation


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    This episode includes AI-generated content.
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    5 min
  • Shabbos Cooking: Kli Rishon, Kli Shani, and the Art of Seasoning
    Jul 16 2026
    Shabbos Cooking: Kli Rishon, Kli Shani, and the Art of Seasoning

    Timestamp Breakdown:
    • 00:00 - 01:02: Introduction to Kli Rishon and Kli Shani, and rules for adding uncooked ingredients (spices, onions, garlic) to a Kli Rishon. Special case of salt.
    • 01:02 - 02:05: Permissibility of food if salt was improperly added. Comparison of meat vs. salt in Kli Rishon. Permissibility of adding spices, onion, and garlic to Kli Shani and Kli Shelishi.
    • 02:05 - 03:06: Rules for pouring directly from a Kli Rishon and the concept of "kedei klipa." Laws of mixing hot and cold water in various vessels.
    • 03:06 - 03:08: Disclaimer for practical application.
    Summary: This video from Orokh Hashukhan Yomi discusses complex Halachic (Jewish law) rules surrounding food preparation on Shabbat, specifically focusing on the concepts of "Kli Rishon" (first vessel heated by fire) and "Kli Shani" (second vessel). It explains the varying cooking powers of these vessels and how this impacts the permissibility of adding uncooked ingredients like spices, onions, and garlic. The video also delves into specific scenarios like adding salt, cooking meat, and the implications of pouring directly from a hot Kli Rishon. Finally, it addresses the laws of mixing hot and cold water on Shabbat. The overarching theme is to understand which actions constitute "cooking" on Shabbat and how to avoid violating these prohibitions. 20 Hashtags:
    1. #ShabbatLaws
    2. #Halacha
    3. #JewishLaw
    4. #KliRishon
    5. #KliShani
    6. #ShabbatCooking
    7. #OrachChayim
    8. #SabbathObservance
    9. #KosherCooking
    10. #JewishEducation
    11. #TorahStudy
    12. #RabbinicLaw
    13. #ShabbatPreparation
    14. #FoodPreparation
    15. #JewishTradition
    16. #SpiceRules
    17. #HotWaterLaws
    18. #HalachicDiscussion
    19. #ReligiousPractice
    20. #DailyDaf


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    3 min
  • The Sabbath Tea Debate:
    Jul 16 2026

    Title: The Sabbath Tea Debate:

    A Halachic Journey Through Hot Water and Tradition

    Timestamp Breakdown:

    00:00 - 01:05: Introduction: The Significance of Tea on Shabbat

    01:05 - 03:20: The Grandfather's Tea: Rav Chaim Soloveitchik's Practice

    03:20 - 06:59: The Nuances of Oral Tradition: Accuracy and Transmission

    06:59 - 08:03: Divergent Rulings: Mishnah Berura and Aruch Hashulchan

    08:03 - 11:07: The Machinery of Shabbat Cooking Law: Vessels, Heat, and Cooking Definitions

    11:07 - 13:16: Kalleh Habishul: The "Quick to Cook" Exception

    13:16 - 14:21: Ein Bishul Achar Bishula: Cooking After Cooking - Liquids vs. Solids

    14:21 - 18:57: The Mishnah Berura's Stance: Tea is Delicate, Solutions Offered

    18:57 - 23:29: The Arukh Hashulchan's Strictness: Rejecting Kli Shlishi

    23:29 - 26:49: Rav Moshe Feinstein's Middle Ground: The Kli Shlishi Approach

    26:49 - 28:53: Rav Ovadya Yosef's Endorsement and Mainstream Adoption

    28:53 - 32:06: Three Legitimate Methods for Tea: A Summary of Approaches

    32:06 - 33:09: An Additional Accommodation: Waiting for Water to Cool

    33:09 - 37:43: Coffee: Instant vs. Ground, a Different Halachic Question

    37:43 - 45:59: Ashkenazi vs. Sephardi Practice: A Nuanced Perspective and Conclusion

    20 Hashtags: #Shabbat #Halacha #RabbinicDebate #JewishLaw #TeaOnShabbat #MishnahBerura #AruchHashulchan #RavMosheFeinstein #RavOvadyaYosef #KliRishon #KliSheni #KliShlishi #KallehHabishul #EinBishulAcharBishula #OralTradition #JewishPractice #TalmudicLaw #BriskerMethod #CoffeeOnShabbat #AskYourRabbi

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    46 min
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