Sugar Surplus Keeps Prices Sticky: Why 15 Cents Is the Ceiling Right Now
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Sugar Surplus Keeps Prices Sticky: Why 15 Cents Is the Ceiling Right Now
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This is your Daily Sugar Price Tracker with Vanessa Clark podcast.
Hey friends, welcome back to Daily Sugar Price Tracker with Vanessa Clark. Im your host Vanessa, and today were diving into the latest on sugar prices, market moves, and what it all means for you.
Right now, the front-month March 2026 raw sugar futures on ICE are settling at 14.74 cents per pound, up a tiny 0.02 from yesterday after hitting a high of 14.90 and dipping to 14.66. TradingEconomics notes it closed around 14.77, marking a 0.25 percent daily bump but still down 1.49 percent over the past month amid global surplus worries. White sugar for March on ICE Europe settled at 421.10 dollars per tonne, off 1.40, with lows at 419.80.
Czapp reports a quiet session with low volume, prices stuck in a familiar range as sellers cap gains below 15 cents and nobody is pushing hard either way. Bearish pressures come from booming output, like Indias 2025-26 production up 22 percent to 15.9 million metric tons through mid-January per ISMA, and Brazils Center-South sugar hitting 40.222 million tons by December, up 0.9 percent year-over-year says Unica. Covrig Analytics now sees a 4.7 million ton global surplus for 2025-26, though Brazils real strengthening is curbing exports a bit.
But heres your takeaway, pals, if youre trading or baking in bulk, watch that surplus outlook, it could keep prices range-bound near 14.5 to 15 cents. For everyday folks, stock up on deals now before any future tightening in 2026-27 when Brazil output might drop nearly 4 percent per Safras and Mercado.
Thanks for tuning in, friends, grab that subscribe button and join me next time for more sugar scoops. Sweet dreams.
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