Ascolta ora gratuitamente con il tuo abbonamento Audible

Dopo 30 giorni, 9,99 €/mese. Cancella quando vuoi.
Ascolta senza limiti migliaia di audiolibri, podcast e serie originali
Disponibile su ogni dispositivo, anche senza connessione
9,99 € al mese, cancelli quando vuoi
Aroma Thyme Radio with Chef Marcus Guiliano copertina

Aroma Thyme Radio with Chef Marcus Guiliano

Di: Marcus Guiliano
Letto da: Joe Bevilacqua
Iscriviti - Gratis i primi 30 giorni

Dopo 30 giorni, 9,99 €/mese. Cancella quando vuoi.

Acquista ora a 21,95 €

Acquista ora a 21,95 €

Paga usando carta che finisce per
Confermando il tuo acquisto, accetti le Condizioni d'Uso di Audible e l'Informativa sulla Privacy di Amazon. Tasse dove applicabili.

Sintesi dell'editore

Host Marcus Guiliano is a chef on a mission. He is an award-winning chef, green restaurateur, real-food activist, professional speaker, restaurant consultant, and ultramarathoner. He is also owner of Aroma Thyme Bistro, the first green-certified restaurant in the Hudson Valley of New York.

Dealing with numerous health challenges in the 1990s, Marcus discovered healthy food and healthy living and was able to eliminate all of the medications he was taking and cure an asthmatic condition he'd had since birth. Now besides opening and managing a green-certified restaurant in New York State, he devotes his career to promoting a whole-food, whole-life approach to health, which includes sustainable, ethical business practices.

Marcus Guiliano has been a professional chef for 25 years and was named one of five of America's top food activists by the nonprofit One Green Planet. This collection of programs features Chef Guiliano on food and health issues, along with input from such internationally known activists as Helen Nearing, Pema Chodron, and Julie Butterfly Hill. The following topics and more are included:

  • Eco-fish, safe and healthy tuna; how the body wants loving attention; and a visit to Joe Bev and Lorie Kellogg's Camp Waterlogg garden
  • Healthy Halloween tips; super fruits; being true to yourself; and the story "Friends from the Vegetable Patch", a Camp Waterlogg improvisation
  • Healthy Thanksgiving tips; raw foods; omega fatty acids; how to stop obsessive-thinking patterns; and a profile of the BearManor Media book Nobody's Stooge: Ted Healy by Bill Cassara
  • Healthy fats; healthy holiday gifts; running in the cold; and activist Julia Butterfly Hill on living in a 180-foot-tall, 1,500-year-old California redwood tree for 738 days to prevent it from being cut down
  • A bonus track of music live from the Aroma Thyme Bistro

©2007 Joe Bevilacqua, Waterlogg Productions, and Marcus Guiliano (P)2007 Joe Bevilacqua, Waterlogg Productions, and Marcus Guiliano

Cosa pensano gli ascoltatori di Aroma Thyme Radio with Chef Marcus Guiliano

Valutazione media degli utenti. Nota: solo i clienti che hanno ascoltato il titolo possono lasciare una recensione

Recensioni - seleziona qui sotto per cambiare la provenienza delle recensioni.

Non ci sono recensioni disponibili